Despite the recent ruthless jabs from Mother Nature, three popular holidays take place during the month of December. Hanukkah, Christmas, and Kwanzaa all have stories of how they have come about, but it is up to the people who celebrate them to truly provide depth and creativity to each of these holidays. Over the pages of three blogs I hope to share with you the stories of each of these ancient holidays and the traditions people practice to make them unique.
Hanukkah, which is also known as the Festival of Lights or its Roman name Chanukah, is a Jewish holiday celebrated over a span of eight days. The holiday commemorates the rededication of the Holy Temple at the time of the Maccabean Revolt. Lucy Ainsman, 20, and a Hanukkah celebrator, explains the story behind the creation of this holiday, and the tradition of lighting the Menorah. A Menorah consists of 9 branches, one for each night and a raised middle branch for the purpose of lighting each of the other candles.
This year Hanukkah began at sundown on Wednesday, December 1. Ainsman and Rachael Green, 22, celebrated the holiday by cooking traditional Jewish dishes and reciting Jewish prayers. Ainsman and Green prepared latkes or potato pancakes, matzo ball soup, challah a traditional braided bread, and shuk shuka a traditional Israeli dish consisting of tomatoes, garlic and eggs.
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